This version of Aioli uses fat-free mayonnaise, lime juice and garlic to create a low-fat, low-calorie but flavourful dip. Quick and easy recipe for last minute entertaining!
1. In a bowl, whisk mayonnaise and lime juice.
2. Add garlic and season with salt and pepper; mix thoroughly until well blended.
3. Garnish with fresh parsley leaves.
4. Serve with vegetable sticks or oven-baked chips.