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Home » Food Nutritional Information » Egg dishes where egg is major component

EGG DISHES WHERE EGG IS MAJOR COMPONENT

This is the Amino Z Food Database providing nutritional information on 10,000 foods typically consumed in an Australian diet. Information in each nutritional analysis includes:

Basic nutritional information
Glycemic Index
Vitamins and minerals
Amino Acids
Fatty Acids
Organic Acids
Carbohydrate Breakdown

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BIG BREAKFAST, McDonalds

Big Breakfast, McDonalds Restaurants

Scrambled eggs, English-style muffin, one hash brown potato and one sausage patty.

EGG SALAD, WITH MAYONNAISE

Mrs Crocketts egg salad

EGG, BENEDICT

Egg, chicken, scrambled, added bacon & cheese, cooked with fat

Edible portion of chicken egg, including both yolk and white (albumen), beaten with full fat milk, cheese, bacon, salt, pepper and parsley and cooked by continuous stirring (scrambling) over low heat until just set. Cooked with the addition of fat.

Egg, chicken, scrambled, added bacon, cooked with fat

Egg, chicken, scrambled, added cheese, cooked with fat

Egg, chicken, scrambled, cooked with fat

Edible portion of chicken egg, including both yolk and white (albumen), beaten with full fat milk, butter and pepper and cooked by continuous stirring (scrambling) over low heat until just set. Cooked with the addition of fat.

Egg, chicken, scrambled, cooked without fat

Egg, Chicken, Scrambled, Made With Milk And Butter

Edible portion (yolk and white) of chicken egg, beaten with whole milk (40 g per 2 eggs), butter (8 g per 2 eggs) and pepper and cooked by continuous stirring (scrambling) over low heat until just set.

Egg, Chicken, Scrambled, Prepared Without Added Fat

Edible portion of chicken egg, both yolk and white (albumen), beaten with whole milk, salt, pepper and parsley and cooked by continuous stirring (scrambling) over low heat until just set.

EGG, CURRIED, SANDWICH FILLING

Egg, hardboiled, in curry flavoured white sauce

Edible portion of chicken egg, including both yolk and white (albumen), boiled in unsalted tap water. Mashed with a white sauce (prepared from milk, flour and butter) flavoured with curry powder.

EGG, MASHED WITH MAYONNAISE, SANDWICH FILLING

EGG, OMELETTE, FAT ADDED IN COOKING

Egg, omelette, NS as to added fat

EGG, OMELETTE, FAT ADDED IN COOKING, MADE WITH MILK OF MILK

Egg, omelette, NS as to added fat

EGG, OMELETTE, FAT NOT ADDED IN COOKING

EGG, OMELETTE, WITH MUSHROOM, FAT ADDED IN COOKING

EGG, Scrambled

EGG, Scrambled with MUFFIN, McDonalds

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